Popular Menu's from past functions:

(1)

Starter:

Thai Fish Cakes on a bed of noodles with a spicy medium chilly sauce

Main:

Rack of Lamb coated with a fruit dressing and served with a sweet mango sauce

served with fresh seasonal veg and potatoes

Dessert:

Raspberry Brule

Coffee and mints

(2)

Starter:

Home Made Vegetable Soup with a fresh bread roll

Main:

Roast Rib of Beef served with garlic mushrooms and bacon

served with fresh seasonal veg and potatoes

Dessert:

Lemon Roulade

Coffee and Mints

 

Enquiries for the Function Hall contact Alan, Chris,
(8am - 5pm)  01525 240196

Email: info@avgc.co.uk

Fax:: 01525 242071

For Catering, contact Tony

On 01525 242071

Email: info@avcatering.co.uk


Outside normal business hours please leave a message on
01525 24207
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