Popular Menu's from past functions:
(1)
Starter:
Thai Fish Cakes on a bed of noodles with a spicy medium chilly sauce
Main:
Rack of Lamb coated with a fruit dressing and served with a sweet mango sauce
served with fresh seasonal veg and potatoes
Dessert:
Raspberry Brule
Coffee and mints
(2)
Starter:
Home Made Vegetable Soup with a fresh bread roll
Main:
Roast Rib of Beef served with garlic mushrooms and bacon
served with fresh seasonal veg and potatoes
Dessert:
Lemon Roulade
Coffee and Mints
Enquiries for the Function Hall contact Alan, Chris, (8am - 5pm) 01525 240196
Email: info@avgc.co.uk
Fax:: 01525 242071
For Catering, contact Tony
On 01525 242071
Email: info@avcatering.co.uk
Outside normal business hours please leave a message on 01525 242071
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